Cherri Bibi at the Residency Kitchen
Adrien Witte is a French Chef originally from Brittany, owner of the restaurant Cheri Bibi in Biarritz, Basque Country with his partner in life & business, Augustine. Their cooking is fresh, clean, sustainable and ingredient focused, with some twists from fermentation products. They only work with local suppliers – farmers or fishermen – to make sure they always have access to the best and freshest quality products. Join us on 25th, 26th, 27th, 28th February & 5th & 6th March from 7pm, 150KYD per person. Please RSVP to events@palmheights.com.
